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October 19 @ 6:00 pm - 8:00 pm$20
MESSAGE FROM HOST
As optimistic as this invite’s image is, yes, the regular club season is coming to a close. Our Annual De-Commissioning Party will be ready to welcome raised glasses, social engagement, tall tales of the summer and a tentative menu featuring passed hors d’oeuvres: roast pork, salmon chowder, roasted chicken and other tempting accompaniments. It is not a sit-down dinner, but tables can be made available upstairs upon request. $20 per person at the door; club formal attire requested.
Please RSVP – see you there!